Profil
Russell C.
Potter joined Hormel Foods Corp.
in 1975 as an Industrial Engineer Trainee.
He was appointed an Industrial Engineer-Fort Dodge of Hormel Foods in 1976 and Superintendent-Grocery Products Division in 1979 and was Night Foreman-Grocery Products Production.
In 1983, Mr. Potter was appointed Manager of Hormel Foods Operations, Plant Manager at the Stockton, California plant in 1987, Plant Manager at the Beloit in 1992 and Director of Grocery Products Production in 1994.
He is President of the Shelf-Stable Food Processor's Association, Chairman of Fort Dodge Foods and a Director of Valley Fresh, Inc. Mr. Potter was Vice President of Operations for Grocery Products of Hormel Foods Corp.
until October 27, 2008.
He received a Bachelor's degree in Business Management from the University of Northern Iowa.
Postes actifs de Russell C. Potter
| Sociétés | Poste | Début |
|---|---|---|
Shelf-Stable Food Processor’s Association
Shelf-Stable Food Processor’s Association Miscellaneous Commercial ServicesCommercial Services Part of North American Meat Institute, Shelf-Stable Food Processor’s Association is a trade association serving the shelf-stable prepared food industry. The company is based in Washington, DC. SFPA represents the interests of shelf-stable food processors and their suppliers on issues affecting the industry. | President | - |
Valley Fresh Foods, Inc.
Valley Fresh Foods, Inc. Food DistributorsDistribution Services Processes and distributes chicken products | Directeur/Membre du Conseil | - |
Anciens postes connus de Russell C. Potter
| Sociétés | Poste | Fin |
|---|---|---|
| HORMEL FOODS CORPORATION | Corporate Officer/Principal | 27/10/2008 |
Fort Dodge Foods LLC | Président | - |
Formation de Russell C. Potter
Expériences
Fonctions occupées
Actives
Inactives
Sociétés cotées
Entreprise privées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
Exécutifs
Sociétés liées
| Entreprise privées | 5 |
|---|---|
Hormel Foods Corp.
Hormel Foods Corp. Food: Meat/Fish/DairyConsumer Non-Durables Engages in the business of manufacturing and marketing of meat products and other prepared foods | Consumer Non-Durables |
Valley Fresh Foods, Inc.
Valley Fresh Foods, Inc. Food DistributorsDistribution Services Processes and distributes chicken products | Distribution Services |
University of Northern Iowa
University of Northern Iowa Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
Fort Dodge Foods LLC | |
Shelf-Stable Food Processor’s Association
Shelf-Stable Food Processor’s Association Miscellaneous Commercial ServicesCommercial Services Part of North American Meat Institute, Shelf-Stable Food Processor’s Association is a trade association serving the shelf-stable prepared food industry. The company is based in Washington, DC. SFPA represents the interests of shelf-stable food processors and their suppliers on issues affecting the industry. | Commercial Services |
















