Profil
J.
Larry Adcock is currently the Director at The Brown County Historical Society, Inc. He was previously the Chief Financial Officer & Vice President-Finance at Simeus Foods International, Inc. Adcock holds a Master's in Business Administration from New Mexico State University and undergraduate degrees from The University of Colorado and Virginia Commonwealth University.
Postes actifs de J. Larry Adcock
| Sociétés | Poste | Début |
|---|---|---|
The Brown County Historical Society, Inc. | Directeur/Membre du Conseil | - |
Anciens postes connus de J. Larry Adcock
| Sociétés | Poste | Fin |
|---|---|---|
Simeus Foods International, Inc.
Simeus Foods International, Inc. Food: Specialty/CandyConsumer Non-Durables Provides customized food products for restaurants | Directeur Financier/CFO | - |
Formation de J. Larry Adcock
Expériences
Fonctions occupées
Actives
Inactives
Sociétés cotées
Entreprise privées
Sociétés liées
| Entreprise privées | 5 |
|---|---|
Simeus Foods International, Inc.
Simeus Foods International, Inc. Food: Specialty/CandyConsumer Non-Durables Provides customized food products for restaurants | Consumer Non-Durables |
New Mexico State University
New Mexico State University Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
The University of Colorado
The University of Colorado Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
Virginia Commonwealth University
Virginia Commonwealth University Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
The Brown County Historical Society, Inc. |
















