Hamed Faridi
Director/Board Member chez Flavor & Extract Manufacturers Association
Profil
Hamed Faridi is a member of the Governors Board at Flavor & Extract Manufacturers Association.
He was the Chief Scientific Officer at McCormick & Co., Inc. from 1997 to 2020.
He was also the President of AACC International, Inc. He holds an MBA from Fairleigh Dickinson University and graduate and doctorate degrees from Kansas State University.
Currently, he is working at Flavor & Extract Manufacturers Association.
Postes actifs de Hamed Faridi
| Sociétés | Poste | Début |
|---|---|---|
| Flavor & Extract Manufacturers Association | Director/Board Member | - |
Anciens postes connus de Hamed Faridi
| Sociétés | Poste | Fin |
|---|---|---|
| MCCORMICK & COMPANY, INCORPORATED | Chief Tech/Sci/R&D Officer | 01/12/2020 |
AACC International, Inc.
 AACC International, Inc. Commercial Printing/FormsCommercial Services AACC International is a non-profit organization of members who are specialists in the use of cereal grains in foods. The Association was previously known as the American Association of Cereal Chemists (AACC). They publish Cereal Chemistry and Cereal Foods World as well as books on grain and food science. In addition to many other opportunities for professional growth, the association holds an annual meeting with exhibition, provides short courses taught by well-known experts in the field, and offers the online library of industry netcasts, the Cereal Science Knowledge Database. AACC International also offers international check sample and proficiency testing service, analytical sanitation certification as well as regional sections and subject matter divisions. The company was founded in 1915 and is headquartered in St. Paul, MN. | President | - |
Formation de Hamed Faridi
| Fairleigh Dickinson University | Masters Business Admin |
| Kansas State University | Doctorate Degree |
Expériences
Fonctions occupées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
Exécutifs
Sociétés liées
| Sociétés cotées | 1 |
|---|---|
| MCCORMICK & COMPANY, INCORPORATED | Consumer Non-Durables |
| Entreprise privées | 2 |
|---|---|
| Flavor & Extract Manufacturers Association | |
AACC International, Inc.
AACC International, Inc. Commercial Printing/FormsCommercial Services AACC International is a non-profit organization of members who are specialists in the use of cereal grains in foods. The Association was previously known as the American Association of Cereal Chemists (AACC). They publish Cereal Chemistry and Cereal Foods World as well as books on grain and food science. In addition to many other opportunities for professional growth, the association holds an annual meeting with exhibition, provides short courses taught by well-known experts in the field, and offers the online library of industry netcasts, the Cereal Science Knowledge Database. AACC International also offers international check sample and proficiency testing service, analytical sanitation certification as well as regional sections and subject matter divisions. The company was founded in 1915 and is headquartered in St. Paul, MN. | Commercial Services |
